Cash and card,
bring both
Cards work almost everywhere in the cities, but four purchases in ten are still paid in cash. You withdraw at the konbini, and you never leave a tip.

How people pay in Japan
- Good habits
- Carry cash every day, especially outside the big cities.
- Withdraw at 7-Eleven: the screen and receipt are in English.
- Bring two cards: some may be declined.
- Read the currency choice screen before confirming a withdrawal.
- Ask your bank about its foreign fees and withdrawal limit.
- Note your card's emergency number to block it.
- Mistakes
- Leaving a tip: not at restaurants, not in taxis, not at hotels.
- Counting on your card at a ramen shop's ticket machine.
- Handing a big bill on the bus: it may be refused.
- Tapping your bank card at a JR gate: it only opens the metro and some private lines in Tokyo.
- Landing without a single yen in your pocket.



Withdrawing and paying, the how-to
ATMs in convenience stores, a sales tax with two rates, a small dish billed at izakayas: what surprises you at the first withdrawal and the first bill.
At the checkout
8 % on food and soft drinks to take out: the same gyudon costs 498 ¥ to eat in, 489 ¥ to go.
A small dish served automatically, billed per person: it's the table charge.
A contactless bank card opens the Tokyo metro since March 2026, not JR. See “Suica, PASMO, ICOCA”.
For purchases from November 1, 2026: tax paid in store, refunded when you leave. See “Shopping and tax-free”.
A 7-Eleven konbini at night
Bring a coin purse: 100 and 500 yen coins pile up fast, and some lockers take nothing else.